Savour a diverse range of delicious cuisine! First organised in 2009, this programme showcases the diversity of Malaysia cuisine for a period of three months. It is divided into the following segments: Malaysia International Gourmet Festival, Asian Food Heritage Trail, Street Food Festival and Restaurant Food Festival. Selected hotels will feature specialties, cultural shows and handcrafts from the various states in Malaysia and around the world.
Venue: Throughout Malaysia
Organiser: Ministry of Tourism and Culture Malaysia